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pasticcini

little pastries

Pastries in general but more specifically, sweet little mouthfuls, similar to French petits-fours. They are hard to make at home so most people purchase them at a pasticceria or a dolciaria, often choosing a selection to serve as a dessert with a bottle of bubbly.

Desserts and pastries

Text © Dana Facaros & Michael Pauls

Image by brunifia