This is a preview of the content in our Greek Food Decoder app. Get the app to:
Read offline
Remove ads
Access all content
Build a list of your own favourites
Search the contents with full-text search functionality
... and more!
machlépi
μαχλέπι
Mahlab, or machlépi is a flavouring made from the seeds of a species of wild sour cherry, with a unique fruity taste. It’s often used in numerous pastries and in tsouréki.