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Langhirano

very special Parma ham

Museo del prosciutto

The capital of Parma ham, now practically synonymous with its exceptional and pricey product. Now the site of the Museo del prosciutto di Parma, where you can learn all about it.

Cured Meats and Sausages

Emilia-Romagna

Text © Dana Facaros & Michael Pauls

Image by Margheritapollini