This is a preview of the content in our Greek Food Decoder app. Get the app to:
- Read offline
- Remove ads
- Access all content
- Build a list of your own favourites
- Search the contents with full-text search functionality
- ... and more!
ryzópita
pυζόπιτα
A sweet or savoury rice pie, often eaten during Lent. The savoury version usually has greens, onions, eggs and feta and other cheeses in it (so not for fasting purists); the sweet version often has currents, raisins, almonds, cinnamon, nutmeg and sugar.
Text © Dana Facaros
Image by yupii