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Croquine comtoise
gooey praline filled dark chocolates
A Croquine comtoise is a little ball of dark chocolate, filled with a special praline cream and covered with a very thin biscuit coating to keep it from melting all over your fingers.
Croquines are a speciality of the Chocolaterie Le Criollo in Chalezeule. They also make Faïencines, celebrating the faïence of Nièvre: it’s a square of spicy praline, coated in white chocolate and shimmering blue on top.
Text © Dana Facaros
Images by Le Criollo, SARREGUEMINES